AIMEE'S HOMEMADE MILKSHAKE WITH A WHIPPED CREAM TWIST
- Vanilla Ice Cream (amount to your preference; but at least four good scoops)
- 1 cup of milk (more/less may be needed, depending on your desired consistency)
- 1 Tablespoon sugar
- 1 Tablespoon vanilla
In a blender, combine all ingredients, then pour into glass. Top with homemade whipped cream and miniature chocolate chips, if desired.
AIMEE'S WHIPPED CREAM WITH A TWIST
Place bowl and beaters in freezer for half an hour prior to making whipped cream to ensure they are cold.
- 1 cup heavy whipping cream
- 1/4 cup to 1/3 cup sugar
- 1/2 teaspoon almond extract
Beat heavy whipping cream until it starts to thicken, and slowly add sugar and almond extract. You can add any kind of flavoring that you desire, or even add cinnamon, to make cinnamon whipped cream!