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AIMEE'S SEASONED OIL BREAD DIPPING SAUCE

  • 4 fresh basil leaves, torn 
  • 2 Tablespoons fresh oregano
  • 2 Tablespoons fresh thyme
  • 1 teaspoon crushed red pepper
  • 1/2 teaspoon black pepper
  • 1 clove of garlic, minced
  • 4 Tablespoons olive oil
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Place all seasonings on a small plate. Next, drizzle olive oil over plate, and serve with crusty bread.